As I zip around my house packing for a trip to Bali, via Japan; then back to Cali, south to Los Angeles, and onward to Tulum, Mexico followed by Burning man…I thought this might be an appropriate time to discuss being an international Sensual Foodist.
Last week, we ran though a concise list of the best food to pack for travel. The items I mentioned will, of course, only make it halfway through an international flight. Once we arrive, we’re on a mission, called organic veg for real.
Ms. Mckenna is also a Sensual Foodist, and thus, I am happy that she’s has these simple 5 tips to keep in mind while globe trotting.
5 Lessons for International Sensual Foodists | by: Mckenna Toston
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